You will need:
3 large yellow onions, slice 1/4 inch thick
6 T of veg. oil
1/2 cup hot strong brewed coffee
1/4 cup of sugar (I used sucanat)
1/2 tsp. of salt
1/4 tsp. of pepper
COOK onions in hot oil in a large skillet over medium-high heat,stirring often, 15-20 minutes or until onions are caramel colored. Stir in coffee and remaining ingredients, and cook, stirring occasionally, 5-10 minutes more or until liquid has evaporated. MAKES 2 1/4 cups.
~This is what mine looked like when they were done~
~Pay no attention to the few black onions...I had to attend to the kids for a moment.~
Give it a try...you'll love it...if you like onions and coffee that is!